- 1.5 o bourbon
- 1.5 oz choc liqueur
- 2 oz heavy cream
- 2 dashes choc. bitters
Add bourbon, dark chocolate liquor, and heavy cream to a shaker with ice. Shake for 30 seconds. Pour into a chilled Wixology rocks glass (or martini glass for extra fanciness!) and add two dashes of chocolate bitters. Gently stir and enjoy. Add whipped cream and shaved chocolate for a beautiful dessert presentation. Also delicious as a blended frozen drink!
This recipe comes included with the Bourbon Ball Cocktail-Inspired Candle.